PENGARUH SOCIAL MEDIA MARKETING DAN KUALITAS PELAYANAN TERHADAP KEPUTUSAN PEMBELIAN PADA KAFE QUEEN FOOD CIKALONGKULON
DOI:
https://doi.org/10.58268/eb.v5i2.325Keywords:
Service Quality; Social Media Marketing; Purchase DecisionAbstract
This study aims to analyze the partial and simultaneous effects of Social Media Marketing and Service Quality on purchasing decisions at Queen Food Café in Cikalongkulon using a quantitative approach. The object of this research is the visitors of the Queen Food. The sample was determined using incidental sampling and Roscoe’s recommendation, resulting in 88 respondents. Data analysis included validity and reliability tests, classical assumption tests, multiple linear regression, coefficient of determination, and hypothesis testing using IBM SPSS Statistics 31. The results show that Social Media Marketing has a significant partial effect on purchasing decisions, with a significance value of 0.024 < 0.05 and a t-value of 2.293 > 1.988. Service Quality also has a significant partial effect, with a significance value of 0.001 < 0.05 and a t-value of 7.629 > 1.988. Simultaneously, Social Media Marketing and Service Quality have a positive and significant effect on purchasing decisions. The coefficient of determination shows that 77.3% of the variation in purchasing decisions is explained by both variables. Periodic evaluation of Social Media Marketing and Service Quality is recommended to support effective marketing and service strategies.
References
Arfah, Y. (2024). Kaputusan Pembelian Produk. PT INOVASI PRATAMA INTERNASIONAL.
Daeli, S., Giyartiningrum, E., & Sujiah, U. (2024). Pengaruh Social Media Marketing dan Kualitas Pelayanan terhadap Keputusan Pembelian pada Pengguna Shopee di Yogyakarta. Journal Competency Of Business, 8(1). https://doi.org/10.47200/jcob.v8i01.2527
Idrus, S. Al. (2021). Kualitas Pelayanan dan Keputusan Pembelian: Konsep dan Teori. Media Nusa Kreatif (MNC Publishing).
Nugroho, D. A., & Suryadi. (2023). DASAR DASAR DIGITAL MARKETING: Teknologi, Media Sosial dan Strategi. Tim UB Press.
Pujianto, R. (2023). Konsep Dasar Manajemen. PUSTAKABARUPRESS.
Putri, A. S., & Sulistiyani. (2024). Pengaruh Kualitas Pelayanan dan harga terhadap Keputusan Pembelian pada Swalayan Aneka Buana Pondok Labu. Jurnal Ekonomi, Manajemen Dan Bisnis, 1(3), 418–426. https://doi.org/10.70451/cakrawala.v1i3.56
Raniya, R. F., Lubis, P. H., Kesuma, T. M., Tabrani, M., & NIzam, A. (2024). Dampak Social Media Marketing dalam Kepercayaan Konsumen. Syiah Kuala University Press.
Rizki, M. (2025). MANAJEMEN PEMASARAN KULINER, Strategi Jitu Menaklukkan Pasar Kuliner. DEEPUBLISH DIGITAL.
Thahira, A., Sunaryo, C. A., Belmondo, C. S., Nina, D. La, & Armalid, I. I. (2025). Work From Café : Eksplorasi Place Attachment yang Terbentuk pada Pengunjung Kafe di Kota Malang. Jurnal Flourishing, 5(9), 497–513. https://doi.org/10.17977/10.17977/um070v5i92025p497-513
Waromi, T. B. (2023). Pengaruh Kualitas Pelayanan terhadap Kepuasan Masyarakat di Kelurahan Klasuur. Journal on Education, 5(04). https://doi.org/10.31004/joe.v5i4.2146
Downloads
Published
Issue
Section
License
Copyright (c) 2026 Denny Aditya Dwiwarman, Yesi Nurfatmah

This work is licensed under a Creative Commons Attribution 4.0 International License.
